Philosopher/farmer, FRED KIRSCHENMANN, is an experienced wise thinker and a deep dwelling intuitive when it comes to stewarding our land. He  shares an appointment as Distinguished Fellow for the Leopold Center and as President of Stone Barns Center for Food and Agriculture in Pocantico Hills, New York. He also continues to manage his family’s 1,800-acre certified organic farm in south central North Dakota.

Cultivating an Ecological Conscience (it’s not just for farmers any more) is a University Press of Kentucky book